LORA'S SALAD
Cook 1 cup sugar, 1/2 tsp. salt, 2 tbsp. flour, 3 beaten egg yolks, 1¼ cup pineapple juice. Combine & cook until thick.Cook 1½ cup soup macs in salt water. Drain & cool. Add to above mixture. Set overnight. 1 can pineapple crushed, 1 can pineapple tidbits drained, 1 large & one small Cool Whip, 2 cups mandarin oranges, 1 small pkg. miniature marshmallows. Add to overnight mixture.
RF
Acini de Pepe
Soup Macs for Soups
A macaroni product
There is a difference
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